Description
The Charlevoix region, one of UNESCO’s World Biosphere Reserves, has been enchanting visitors for more than 200 years. Located just east of Québec City, Charlevoix offers breathtaking scenery with mountains and a majestic river and it proudly perpetuates unique artistic and gastronomic traditions.
For the first time, the chefs of the region’s most renowned restaurants share with https://nimbus.ca/wp-content/uploads/2018/12/9781988747224-1.jpgotees of fine cuisine the secrets of a most authentic regional gastronomy. These top chefs have composed mouth-watering dishes enhanced by their passion for the exquisite quality and extraordinary variety of the ingredients produced in the Charlevoix region.
So many delights for the palate and for the eyes will surely bring on A Taste of Charlevoix!
Additional information
Weight | 405 g |
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Dimensions | 8.25 × 10.5 in |
Binding | Paperback |
Photographer | |
Language | |
Date Published | July 31 2009 |
Awards this title has won | |
Status | ACTIVE TITLE |
Author | |
Publisher | |
No of Pages | 100 |
Page Count | 100 |
ISBN | 9781551097244 |