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The Taste of Charlevoix

Created by: Pascal Arseneau
Photographer: George Fischer
Publisher: Nimbus Publishing
SKU: MC0112

$24.95

The Charlevoix region of Quebec, now one of UNESCO’s World Biosphere Reserves, has been enchanting visitors for more than 200 years. Located just east of Quebec City, Charlevoix offers breathtaking scenery with mountains and a majestic river, and it is proudly perpetuates unique artistic and gastronomic traditions. For the first time, the chefs of the region’s renowned restaurants share with devotees of fine cuisine the secrets of a most authentic regional gastronomy. These top chefs have composed mouth-watering dishes enhanced by their passion for the exquisite quality and extraordinary variety of the ingredients produced in the Charlevoix region.–This text refers to an alternate Paperback edition.

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Description

The Charlevoix region, one of UNESCO’s World Biosphere Reserves, has been enchanting visitors for more than 200 years. Located just east of Québec City, Charlevoix offers breathtaking scenery with mountains and a majestic river and it proudly perpetuates unique artistic and gastronomic traditions.

For the first time, the chefs of the region’s most renowned restaurants share with https://nimbus.ca/wp-content/uploads/2018/12/9781988747224-1.jpgotees of fine cuisine the secrets of a most authentic regional gastronomy. These top chefs have composed mouth-watering dishes enhanced by their passion for the exquisite quality and extraordinary variety of the ingredients produced in the Charlevoix region.

So many delights for the palate and for the eyes will surely bring on A Taste of Charlevoix!

Additional information

Weight405 g
Dimensions8.25 × 10.5 in
Binding

Paperback

Photographer

Language

Date Published

July 31 2009

Awards this title has won
Status

ACTIVE TITLE

Author

Publisher

No of Pages

100

Page Count

100

ISBN

9781551097244