Charles Lief, Heather Mackenzie,
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Taste of Nova Scotia Cookbook
30th Anniversary edition
Author: Charles Lief, Heather Mackenzie,Publisher: Nimbus Publishing Limited
A bestseller, celebrating its 30th anniversary, blends the rich tradition of “down-home” cooking with modern and innovative ideas for delicious eating. The best crowd-pleasing recipes from popular inns, restaurants, and home kitchens all around Nova Scotia are collected in this unique cookbook. Blending the rich tradition of “down home” cooking with modern and innovative ideas, The Taste of Nova Scotia Cookbook provides mouth-watering recipes for every inclination. The recipes make use of ingredients for which Nova Scotia is known?from seafood and lamb to apples, blueberries, pumpkins, and maple syrup. Drawing on the many heritages that make up; the province, from Scottish, Acadian, and Mi’kmaq to Italian, Irish, and German, this cookbook truly reveals the Taste of Nova Scotia.
| ISBN associated with this title: | 9781774713501 |
| Item | NB1774 |
| Publisher | Nimbus Publishing Limited |
| Publisher | Nimbus Publishing Limited |
| Published on | October 31 2024 |
| Language | ENG |
| Pages | 0 |
| Format | Paperback |
| Dimensions | 0(in) x 0(in) |
| Shipping weight | 0(g) |
| Status | NOT YET PUBLISHED |
