Mildred Trueman, Stuart Trueman,
Favourite Recipes from Old New Brunswick Kitchens
Author: Mildred Trueman, Stuart Trueman,
Publisher: Nimbus Publishing
Favourite Recipes from Old New Brunswick Kitchens features the province’s traditional cuisine in a format accessible for the home cook of today. Included here are classic chowders and soups, delightful fish and chicken dishes, and tasty breads and desserts. A special section even features traditional Acadian dishes–including rapee pie and chicken fricot–and recipes popular among the province’s many lumber camps. Stuart Trueman’s often startling instructions for old cures and medications make this book a much-loved resource for both foodies and history lovers.
|ISBN associated with this title:||9781551098500|
|Published on||April 15 2011|
|Dimensions||9(in) x 6(in)|