Amy Jo Ehman is an award winning food writer with the prairie blood running through her veins. From her earliest memories on the family farm, she has been captivated by the flavours and stories of her home province. A food columnist in the Saskatoon Star Phoenix, her first book Prairie Feast: A Writer’s Journey Home for Dinner won the Saskatchewan Best First Book Award and was shortlisted for Cuisine Canada and High Plains Book Awards. She lives and cooks in Saskatoon.
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